KosherEye
<<< o >>> MATZO BREI – 8 WAYS <<< o >>> A Passover Greeting 2014 <<< o >>> Haley's Corker 5 in 1 Wine Tool <<< o >>> Sipping at the Seders <<< o >>> Haley’s Corker 5 in 1 Wine Tool <<< o >>> PASSOVER TIPS, LINKS & INFORMATION <<< o >>> Cook in Israel <<< o >>> Stuffed Roll of Beef - with a "bit on the side" <<< o >>> Special Discount for KosherEye Readers tst <<< o >>> Frogs in the Bed Giveaway March 2014 <<< o >>>

Kosher Desserts



Bookmark and Share
Marlee's Secret Oatmeal Chocolate Chip Cookies PDF Print E-mail

by Marlee Matlin, One Egg is a Fortune

MarleeMatlinsCookies

Marlee Matlin's husband and kids like to eat these while they are still warm!

Ingredients:

1-cup butter or margarine
1 cup brown sugar, firmly packed
½ cup white sugar
1-teaspoon vanilla
2 eggs, lightly beaten
1 ½ cups all purpose flour
1-teaspoon baking soda
1-teaspoon cinnamon
½ teaspoon salt optional)
3 cups uncooked oatmeal (such as Quaker Oats)
1 cup chocolate chips

Directions:

  • Preheat the oven to 350 Blend butter and sugars until creamy. Add vanilla and eggs and beat well. Combine flour, baking soda, cinnamon and salt in a bowl and stir into the butter mixture. Add oatmeal and chocolate chips. Mix well.

  • Drop rounded teaspoonfuls on to ungreased baking tray. Bake 10-12 minutes or until golden brown. Remove from oven and cool for 1 minute before transferring to wire rack.

  • Makes approximately 48 cookies.


blog comments powered by Disqus
 
round-facebook round-twitter pinterest round-rss
World Of Judaica
kol_foods